Location: Hyatt, Poipu
1. Presentation : standard
Score : 3
2. Flavour : noticeable lime undertone was a nice touch…this one tastes the way we would expect a classic Mai Tai to. At the moment it’s the standard to meet or beat.
Score : 4 plus
3. Location Ambiance : As close to authentic Polynesian as money can buy: the bar was set in a thatched roof structure surrounded by fish-filled pools and tiki torches. Décor was distinctly Polynesian with soft Hawaiian background music.
Score : 5
4. Psychomotor Effect : Slow onset and surprisingly minimal, given the large amount of dark rum visible. Could we be building up immunity already????
Score : 2
5. Server Enthusiasm : Native Hawaiian with a quiet sense of humour. Fast and efficient preparation. Clearly knew his stuff. A seasoned pro.
Score : 4
6. Cost : Are you sitting down? It’s a good thing we were. This drink comes in at a jaw-dropping $13 US, plus tip! After conversion to CDN dollars this was nearly a $20 drink! It’s a good thing they supplied bar nuts, because we blew our dinner budget on the drinks.
Score : 1
Overall Score : 3
The shock of the cost of this drink was partly offset by a free tour of the spectacular hotel and grounds: a sight to be seen.
Sunday, March 8, 2009
Subscribe to:
Post Comments (Atom)
It looks delicious. Who needs dinner?
ReplyDeleteSo, I'm thinking that reading the orange on blue is to simulate sensory function after a few mai tais.
ReplyDeleteKeep up the noble quest.
It's snowing in Victoria right now.